Rasayan Ayurveda

Hibiscus Herbal Infusion

Pure & Natural

Hibiscus

~ Nature's Heart-Healing Herbal Delight ~

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90

Days per jar

One jar. Three months of ritual.

A little goes a long way — each cup needs just 1–2 teaspoons of whole botanicals, so a single jar of Hibiscus brews a daily cup for up to 90 days. Refill it from the 100g pouch and the ritual never has to stop.

Benefits of Hibiscus

Supports Heart Health

Hibiscus is traditionally enjoyed to support healthy circulation and a balanced heart.

Rich in Vitamins & Antioxidants

A bright, tangy infusion naturally rich in vitamin C that refreshes and supports everyday immunity.

Helps Regulate Blood Pressure

Long valued in traditional wellness for helping maintain already-healthy blood pressure levels.

Boosts Immunity

Zesty, ruby-red, and caffeine-free — an invigorating cup for any time of day.

Eases Bloating & Helps Digestion

A tart after-meal cooler that helps you feel light and comfortable.

Promotes Radiant Skin

Antioxidant-rich petals support a healthy, natural glow from within.

A Cup of Heritage

The Story of Hibiscus

Along the Nile, the Pharaohs cooled themselves with karkade — iced hibiscus — a drink still poured at Egyptian weddings today. Caravans carried the crimson calyces across Africa and Asia, where it became agua de jamaica in the Americas and a beloved cooling brew across India. Ayurveda prizes hibiscus for balancing Pitta — the fire element — making this ruby-red cup a five-thousand-year-old answer to a hot afternoon.

How to Brew

  1. 1Add 1–2 teaspoons to hot water
  2. 2Steep for 5–7 minutes
  3. 3Add honey or lemon as desired
  4. 4Enjoy hot, or double-strength over ice

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